Inspired by an original Gordon’s recipe from the 1880s, Gordon’s Pink is perfectly crafted to balance the refreshing taste of Gordon’s with the natural sweetness of raspberries and strawberries, with the tang of redcurrant served up in a unique blushing tone. Made using only natural fruit flavours to guarantee the highest quality real berry taste.
A sloe gin from the Hayman family, a long standing English distilling dynasty, made to their secret family recipe. The only part we know is that wild English sloe berries are stepped in Hayman’s gin for months before being blended with natural sugars.
On the nose, Opihr Gin has a heady spice mix with cardamom very much raising its hand above the rest of the class. There’s also a cheeky, zesty citrus making itself known. While there is certainly a spiced explosion to taste, there is also a discernible sweetness from the orange in Opihr Gin. Cubeb dominates the finish with its deliciously exotic and characterful notes of cracked pepper and light violet.
Bright, zesty aromas head up a clean, citrus Gin. A sweet fruit burst of Sicilian Blood Oranges offers a smooth crisp taste of the Mediterranean sun.
A passion for discovery runs through all eight generations of the Whitley Neill family tree. So it’s perhaps fitting that while honeymooning in the beautiful Sicilian countryside, Frederick Neill and his new wife fell in love all over again, this time with the vibrant, zesty flavour of Sicilian blood oranges. Using his finely-honed distilling techniques, Freddy strove to create a vodka recipe that would evoke the memories of his Sicilian honeymoon. And it’s this recipe that led to the creation of Whitley Neill Blood Orange Gin. A handcrafted Gin of exceptional quality, that’s bursting with the dynamic citrus flavour of Sicilian blood oranges in every drop, for a smooth, crisp taste of the Mediterranean sun.
An initial and distinct juniper, coriander and liquorice flavour that gives way to a bright, fresh vibrant taste of Scottish raspberries. A perfectly balanced Gin with a delicate, fruity taste and a lasting citrus, raspberry flavour.
Most of Johnny Neill’s inspiration for his award-winning Gins comes from his ancestors intrepid exploits abroad, this Rhubarb & Ginger Gin harks from memories made slightly closer to home. The Whitley Family, cultivated their garden with thrilling flavours, serving as inspiration for both the table and indeed their experimentation with new Gins. Johnny’s’ latest Gin evokes childhood memories of visiting his grandparents on their farm by taking a firm Whitley family favourite in rhubarb and placed a warm twist on this with the addition of fresh ginger.
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