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Acquavite Barrique Giusti

Intense, elegant, suave and complex, BARRIQUE GIUSTI grappa ages in small oak casks for the necessary time to enrich its bouquet with the distinctive, sweet aromas of the wood. In fact it is here in the casks that its flavour is also enhanced by the magical encounter between the distillate of pure white and red pomaces and the wood. That is the secret that lies behind BARRIQUE GIUSTI grappa and its distinctive, unmistakeable bouquet.

$89.99 $49.99 Add to cart

Acquavite Giovane Giusti

Young and crystalline clear Grappa with a big personality, GIOVANE GIUSTI is a pure, fresh but distinctive spirit. This white grappa is obtained with a blend of pomaces coming from red and white grapes known to be outstanding for distillation. It lies for more than two months in large used oak Tonneaux before being bottled, thus giving the product its typical mellowness.

$89.99 $49.99 Add to cart

Amaro 18 Isolabella

Amaro 18 Isolabella is an Italian tonic drink, so called beacuase the recipe includes 18 herbs. This makes a refreshing long drink with soda and lemon zest, as well as making a great cocktail ingredient.

$25.79 Add to cart

Amaro Averna

Rich, opaque coffee brown colour with intense aromas and flavours of herbs and spices, citrus and orange rind; sweet, rich with a gently bitter edge

$36.49 Add to cart

Amaro Ferrochina Baliva

Based upon the recipe developed by Doct. Baliva in 1894, Pallini offers the infusion based on cinchona bark endowed with the properties of iron, which has been awarded 8 gold medals. A unique, strong and bitter flavour for those who want something more than a digestive liquor.

$56.99 Add to cart

Antica Torino Amaro della Sacra (35% abv)

Antica Torino is the brainchild and longtime passion project of Liguria-based wine/spirits huntsman Vittorio Zoppi and Umbrian wine maker Filippo Antonelli.  Vito’s love and eventual business venture began like many others, as a child, surrounded by the time honored tradition of the people and the place. Vittorio Zoppi and Filippo Antonelli founded the Antica Torino company to produce and rediscover traditional Piedmontese aromatized wines, liqueurs, and spirits; creating new recipes that are inspired by traditional ones. After formulating their flagship Antica Torino vermouth, the team turned their attention to creating a digestivo comprised of ingredients from both Piedmont and around the world. This unique amaro is the result of painstaking research into monastic traditions that focused on the cultivation of  herbs and plants for use in tinctures, teas, and of course, liqueurs.

$59.99 Read more

Antica Torino Rosso Vermouth Di Torino (18% abv)

The ingredients include home-grown herbs such as absinthe, rhubarb and gentian, grapefruit peel, vanilla pods, rosemary and red thyme, which country-dwellers have always used to aromatize their wines.
Thirteen botanicals in all, entirely natural (with no ready-made dyes), processed individually and on a cottage-industry basis, whose complete list remains a secret according to the best Piedmontese tradition: each vermouth, in fact, has its own formula, jealously guarded within the family.

$43.49 Read more

Antinori Grappa Tignanello

Grappa Tignanello is obtained by distilling the pomace of Cabernet and Sangiovese grapes harvested in the Tignanello vineyard, located in the Tignanello estate, in the heart of Chianti Classico. The fermented grapes are transferred to the distillery immediately after the fermenting vats (racking) and then pressed. This procedure guarantees that distillation is carried out using only the best quality skins, rich in alcohol and especially in aromatic substances. A very careful selection of the different ‘lots’ of grappa resulting from the distillation of the different ‘lots’ of marc, and the best ones, the most balanced and aromatic ones. Grappa Tignanello is available in limited quantities.

$58.43 Add to cart

Carpano ‘Antica Formula 1786’ Vermouth -1 litre

Produced in Italy since 1786 from a heavily guarded recipe, this is actually the first vermouth ever made. Crafted from Piedmont’s muscatel and rich wines from southern Italy, its distinctive taste and aroma come from carefully selected brewed mountain herbs. Drink it as an aperitif or digestif, or mix it in refined cocktails like the Negroni and the Americano. It won a Silver medal at the 2015 San Francisco World Spirits Competition.

$51.99 Add to cart

Cocchi Vermouth Amaro (16% abv)

Based on the original recipe of Guilio Cocchi, this vermouth amaro is a blend of wormwood, rhubarb, cassia bark, chiretta and cinchona with red wine. This works well at all times – as an aperitif, a digestif and in cocktails.
$39.99 Add to cart

Crema Giandoia (Dark Chocolate & Grappa)

A must for all chocolate lovers, this Gianduia cream chocolate liqueur combines hazelnut cream and premium grappa spirit to produce a smooth luxurious drink. Serve over ice or over ice cream.

$22.77 Add to cart

Cynar

Cynar (pronounced chinar) is a much loved italian bitter liqueur, named for the artichokes (Cynara Scolymus) that are the main flavouring ingredients. Great over ice or in cocktails – try switching it in for Campari in a Negroni for an interesting take on a classic drink.

$26.99 Add to cart