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Dead Man’s Fingers Coffee Rum (43% abv)

This spiced rum is infused with roasted coffee and an unconventional blend of spices. Notes of fresh coffee, chocolate orange and cumin linger on a long, warming finish. Serve neat over ice, or let the unique flavours inspire cocktail creativity.

Dead Man’s Fingers Pineapple Rum (43% abv)

Inspired by our original Spiced Rum from the Rum & Crab Shack in St. Ives, Cornwall, it is a rum crafted with the sweet notes of roasted and candied pineapple. Well balanced with hints of soft brown sugar and nutmeg colliding with a whiff of aniseed and lime zest.

Deadhead Dark Chocolate Rum

Single blended, 5 year old rum infused with organic cacao has the essence of coffee and butterscotch on the nose, the echo of dark chocolate is restrained but solidly present in the bouquet. Decadent dark chocolate flavor comes to the forefront on the first sip, layered with a back note of Bing cherry and cream soda.