The Epicurean Tawny Port Finish (48% abv)

NutSweetWineyOrchardBody – 2Rich – 2Smokiness – 0Sweet – 3

Douglas Laing’s ‘Epicurean’ has been treated here to a tawny-port finish, in a cask sourced from the Douro Valley in the north of Portugal. This treatment comes after a number of years maturation in traditional oak casks.

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