Flavoured

A celebration of the small but mighty mustard seed, our mustard gin offers sweet, savoury, and a hint of spice. Using…

Canadian gin created from haskap berries harvested on our farm. Haskap is one of nature’s most resilient berries,…

The gin, which is distilled and bottled at Blackwater’s micro-distillery in County Waterford, uses 100% soft fruit…

A bold new gin bursting with the 100% natural flavour of freshly harvested blackberries and raspberries with no added…

A vibrant gin bursting with the taste of freshly squeezed Mediterranean lemons, made from an 100% natural fruits…

From Penderyn's distilleries Brecon Gin range, flavoured with the famous pairing of chocolate and orange. Starting with…

Zuidam Distillers is one of the last independent distilleries in the Netherlands that still makes and processes all its…

This hand-crafted Earl Grey Gin is a celebration of The Dorian, Autograph Collection, and its nod to British whimsy.…

Full Strength, Edinburgh Raspberry Gin is bursting with natural flavour from start to finish. Distilled with five…

If you enjoyed the Edinburgh Gin's Rhubarb & Ginger Gin liqueur we have a sneaking suspicion that you might also…

Following the success of our celebrated Empress 1908 Indigo Gin and Empress 1908 Elderflower Rose Gin, Victoria…

Inspired by our beautiful location in Victoria, British Columbia, Empress Elderflower Rose Gin pays homage to ‘The City…

Calling all dreamers, artists and free-spirited souls! Captivated by a historic fruit-based libation that was in vogue…

Starting from the traditional recipe of Kapriol Dry Gin , the best Sicilian grapefruits and the best Italian Hibiscus…

Starting from the traditional Kapriol Dry Gin recipe , the best lemons and the best bergamot from southern Italy are…

The classic LoneWolf London Dry gin is given an extra layer of citrus and fragrance in this LoneWolf Cactus & Lime…

Fresh Sicilian lemon peel is macerated for seven days in the signature LoveWolf Gin before being bottled. The resulting…

Our seaweed gin, made using seaweed (dulse) harvested from the Grand Banks. Slightly salty, full of juniper, it is like…

Saffron Gin by Gabriel Boudier, produced in a traditional pot still, follows a 19th-century Indian colonial recipe with…

Our new Rhubarb Gin Liqueur is a combination of our new London Dry Gin with premium rhubarb. We decided to take the…

Bright, zesty aromas head up a clean, citrus Gin. A sweet fruit burst of Sicilian Blood Oranges offers a smooth crisp…