Cakebread Cabernet Sauvignon

Dense, concentrated aromas of ripe boysenberry, blackberry, dark plum and cassis, with a hint of spice, preface intense, deeply concentrated, blackberry, blackcurrant and dark cherry flavors, culminating in a long finish shot through with a blackberry fruitiness. With a superb balance of rich fruit, bright acidity and polished tannins, this youthful cabernet sauvignon merits another 7-10 years of bottle aging, although no one who opens it sooner will be disappointed.