Mt. Boucherie Modest Rose


Oeil de perdrix is a dry pinot noir rosé wine produced in switzerland with a history that dates back to the middle ages in champagne. Eye of the partridge is a rosé wine from south cawston (which is almost as glamourous as champagne) that is also dry and from pinot noir.

This wine pairs well with oxygen, views, suns, moons, and even early afternoons. Chef dan carkner uses this to wash down charcuterie and all his woes. extremely versatile stuff.

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