Peri Peri Magara Frappato

Peri Peri Magara is produced in western Sicily, a region renowned for its abundant sunshine, Mediterranean breezes, and diverse native grape varieties. The wine focuses on expressing the unique personality of Frappato, a traditional Sicilian grape prized for its aromatic intensity, freshness, and lighter-bodied profile.

The vineyards benefit from warm days tempered by coastal influences, allowing the grapes to achieve full flavour development while preserving natural acidity. Frappato thrives in these conditions, producing wines that emphasize purity of fruit, floral aromatics, and approachability rather than power or extraction.

Tasting Notes
Colour: Bright ruby red with violet reflections

Nose: Aromas of wild strawberry, raspberry, and red cherry layered with notes of rose petals, violets, and subtle Mediterranean herbs

Palate: Light- to medium-bodied, with lively acidity and silky tannins. Flavours of fresh red berries, pomegranate, and cranberry are complemented by floral nuances and delicate spice

Finish: Fresh and elegant, with lingering red fruit, floral notes, and a subtle savoury character