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AIX Rosé Coteaux Aix-en-Provence

A lovely pale, salmon pink colour with beautiful, shiny reflections. The nose is quite delicate, fruit-forward, clean and complex, with notes of fresh red fruits, peach and some subtle floral hints. AIX Rosé offers roundness on the palate and a beautiful aromatic depth, before finding freshness and some minerality in its long and precise finish.

Excellent match with salmon, lobster, oysters, light salads, refined tapas, Asian cuisine.

Amiral de Beychevelle – Château Beychevelle

The rigorous selection process undergone by the grand vin results in the creation of its younger brother, Amiral de Beychevelle.Despite being made from young vines, Amiral de Beychevelle benefits from the same growing techniques, meticulous sorting, and traditional barrel ageing.It has the same elegance and finesse as its older brother, but reveals its character more quickly, offering wine-enthusiasts the full vivacity of its youth. It can be kept for up to fifteen years, depending on the vintage.

Armagnac Castarede 2001 Vintage

The Castarède vintages won medals for more than 20 years in large international professional competitions.  Farmed according to tradition in hundred-year-old wine warehouses, the Castarède vintages from Armagnac can go back to 1893 !

Bastille 1789 Single Malt Whisky

Crafted by a visionary distiller this uses barley from the north of France and is aged in Limousin oak casks for a uniquely French take on the spirit. Layered with dried apricot, cocoa, strawberry and grainy aromas; the palate is medium with an earthy note and repeats from the nose. Very velvety with a long smooth finish.

Black Mountain B.M. N°2 Whisky (40% abv)

The nose offers an amazing intensity with floral fragrances, hints of oak and vanilla. On the palate, floral aromas are developed into fruity notes and a hint of honey, as well as spicy flavours of cinnamon and gingerbread. The finish is long lasting, delicately smoky, with a touch of liquorice. It is enjoyed neat and becomes even more remarkable on the rocks.

Bollinger Champagne Rose

Fresh as a Rosé, balanced as a Bollinger, demonstrating unique blending and red-winemaking skills: a true alchemy, a very technical wine.

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Bollinger Grande Annee Champagne

Its delicate colour and golden reflections are a sign of the wine’s maturity and Bollinger’s wine-making methods. Full and expressive. Apricot, almond and hazelnut, followed by notes of honey and cereals intertwining in a symphony of aromas. Exceptional texture and structure. Dense, silky with a long finish. Fresh and full with a delicious refined finish.

Pairs well with Scallops with sorrel and vanilla. Grilled oyster, smoked butter and sea purslane. Hen of the woods mushroom, potato emulsion and truffle.
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Bollinger Special Cuvee – 007 James Bond Limited Edition

Disgorged in the second half of 2019, the latest release of Bollinger’s NV Brut Special Cuvée is based on the 2015 vintage, complemented by around 60% reserve wines. The wine is still quite tightly wound after its recent disgorgement, opening in the glass with notes of crisp yellow orchard fruit, freshly baked bread, clear honey and orange peel, with little sign of the nuttiness to come with bottle age. On the palate, it’s medium to full-bodied, muscular and incipiently textural, with a deep core, ripe acids and a pinpoint mousse. This isn’t the most incisive vintage of Special Cuvée, but it’s powerful and vinous and will have fine gastronomic potential with a little bottle age.

$79.99 Add to cart

Bouchard Premier Cru Beaune Du Chateau

Nice dark garnet color with brown to mauve shades. Complex bouquet associating perfumes of jammy red fruit, fig, peony with a hint of chocolate. Harmonious and deep palate, with a beautiful maturity and dense but fine tannins. An attractive wine.

Pair with meat dishes in white sauce and poultry.

92 Points – Wine Spectator

Bruno Paillard Brut Premiere Cuvee

EYE: The golden straw colour reveals a high presence of chardonnay and the exclusive use of the first pressing. The fine bubbles are due to a strict selection of the best grapes, perfectly controlled temperature in the cellar and very long ageing.

NOSE: The primary aromas reveal the citrus fruits of Chardonnay: lime and grapefruit. Then the red fruits aromas of Pinot Noir appear: redcurrant, raspberry, morello cherries. When left to open up in the glass, the wine shows hints of dried fruits, sometimes exotic, from Pinot Meunier.

PALATE: Lively and vivacious, thanks to a low dosage, the aromas on the nose are echoed in the mouth. Primary flavours of citrus, almonds, and toasted bread, very soon joined by redcurrant jelly but also dark fruits like cherry, fig and blackberry.

Whilst the wine opens up in the glass, and gets warmer, it expresses light plum and pear flavours. The palate is full, quite long with a very clean finish.

Champ Divin Macvin Blanc

Champ Divin’s spirit for their Macvin is distilled in house and aged 2+ years before blending. The result is
a very elegant wine that works very well both before and after dinner.

Champagne Charles VII Rose Sec by Canard-Duchene

Charles VII Smooth Rosé is a wonderful accompaniment to lively aperitifs and long summer nights. To the eye, delicate pinkish hue. To the nose, sweet and harmonious flavours of red berries with heightened raspberry notes. On the palate, supple and unctuous while retaining freshness. The finish is suave, smooth and fruity.

$59.99 Add to cart