Italy

This cuvee of 80% Syrah and 20% Grenache opens on scents of cassis and dark chocolate. The mouth is long and silky,…

EVAN'S NOTES Angelo Gaja is a 4th generation owner operator of the famed Gaja estate. He is credited with…

Delicate and soft with strawberry notes and floral hints. Dry and perfectly balanced with a light body, refreshing…

The wine shows garnet red hues, intense aromas of ripe, red berry fruit, such as red plum, pomegranate and red vine…

Deep ruby red color. Very aromatic nose, showing plum, berry and well-integrated hints of vanilla. On the palate, it is…

Alanera is a tribute to Sergio’s legacy of bringing understanding, wisdom and rigorous work to viticulture in…

Libertà is made with grapes from the Collazzi estate. This wine expresses great balance between the soft tannins of…

Marchetti Sergio owner of the estate of Fossacolle, belongs to an old patriarchal family of the 18th century. This…

Lambrusco is a specialty of Italy's Emilia-Romagna region, where this lightly sweet and sparkling red accompanies cured…

Uccelliera is a small estate and winery on the southeast slopes of the Tuscan hilltop village of Castelnuovo del'Abato…

Corte Manzini was founded in 1978 by brothers Lodovico, Lorenzo, Giordano and Ruggero. The farm covers more than 25…

Deep ruby red in color fading to a dark pink rim. An expressive nose with cherry notes, forest fruits, aromatic herbs,…

Emblematic wine from Castello Nipozzano, the historical Frescobaldi estate just a few kilometres north-east of…

This Calabrise is dark red in color with bright purple hues, a wine with complex aromas of red fruits, black cherries,…

After the harvest, grapes are vinified with the latest controlled fermentation techniques. The wine is ready for…

A blend of Rondinella, Pinot Nero, and Cabernet Franc. With ripe strawberries, raspberries and juicy watermelon…

Lamberti wines reinterpret the classic style of the terroir with a modern slant, the infinite nuances of their…

This wine orginates from the visionary first Merlot plantings in the 100% Sangiovese landscaper on Montalcino. Merlot…

In rhetoric, Parresìa candid speech, to cut the BS and get right to the heart of the matter and speak the truth for the…

Santi Valpolicella Classico Superiore is a “ripasso” method Valpolicella; meaning that following primary fermentation…

A careful selection first in the vineyard and then in the cellars,- both before and after de-stemming, - preceded a…

Tart and bright orange – Aperitif is the aperitif of Italy and its unique and bittersweet taste is already a classic!…

“Volo”, meaning flight, takes the senses soaring with its uplifting bouquet of ripe berries, floral notes, and an…

Fresco di Masi is a new line of handcrafted organic wines with lower alcohol content and no compromise on flavour. Pale…

Rosa dei Masi is a pale coloured rosé wine, with intense floral aromas and attractive hints of red fruits. A wine to…

This dry white wine is pale straw-yellow in color. The clean, intense aroma and dry flavor with pleasant golden apple…

Made in stainless steel in the historic cellars of Barone Ricasoli, this rosé opens with delicate aromas of fresh…

100% Vermentino Nero from Liguria di Levante. Vermentino Nero is characterized by elegance, fruit, freshness and…

The Chiaretto version of Bardolino is a modern reinterpretation of the winemaking tradition of this wine-growing area.…

This Pinot Grigio is a pale yellow in colour; aromas of ripe pear, citrus with tropical notes; dry, light-bodied, with…

A pleasant, fruity wine with notes of pear, apricot and floral hints. Fresh, harmonious and well balanced.

We pioneered the modern winemaking methods of Pinot Grigio and are proud to be known as a benchmark of quality and…

GRAPE VARIETIES Corvina, Rondinella, Merlot VINIFICATION PROCESS Red vinification with maceration on the skins for…

Gabbiano Chianti Classico Riserva is a distinguished wine crafted from the estate’s oldest vineyards, preserving the…

Elegant and delicious Ripasso is made from Valpolicella, with grape skins from Amarone production added to the process…

Ruffle, woodland berry, leather and violet aromas shape the nose along with spice notes. It's still young and full of…

We have been producing this wine since the 1969 vintage and it was the first ‘Super Vino da Tavola’ in Piedmont,…

Costa Bruna expresses all the fresh and drinkable features of Barbera at its best, together with the elegance of the…

Rhine Riesling planted in the 1980s at Cascine Drago: fresh and citrusy in the first year, it later develops the…