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Amaro 18 Isolabella

Amaro 18 Isolabella is an Italian tonic drink, so called beacuase the recipe includes 18 herbs. This makes a refreshing long drink with soda and lemon zest, as well as making a great cocktail ingredient.

Amaro Averna

Rich, opaque coffee brown colour with intense aromas and flavours of herbs and spices, citrus and orange rind; sweet, rich with a gently bitter edge

Amaro Di Angostura (35% abv)

The latest innovation from the House of Angostura. Amaro di Angostura is derived from the bespoke process used in creating the House of Angostura’s iconic aromatic bitters. It is a deep amber colour, offering aromas of cinnamon, dark chocolate and unmistakable Angostura aromatic bitters. The finish is perfectly balanced, exotic, lush and reminiscent of the essence of Trinidad and Tobago’s pulsating rhythms, tropical climate and beauty. This beautiful liqueur can be enjoyed over ice, is splendid on its own and offers delicious harmony in a cocktail.

Amaro Ferrochina Baliva

Based upon the recipe developed by Doct. Baliva in 1894, Pallini offers the infusion based on cinchona bark endowed with the properties of iron, which has been awarded 8 gold medals. A unique, strong and bitter flavour for those who want something more than a digestive liquor.

Becherovka Original (38% abv)

Becherovka is a distilled liquor from 32 herbs and roots with a slightly bitter taste. It’s manufactured in the northern city of Bohemia known as Karlovy Vary, in the Check Republic. It’s recommended to serve it as an appetizer or a digestive drink. It tastes better if drunk alone, very cold, nerly frozen or in some cases mixed with a tonic water.

Bittered Sling Moondog 120ml

This aromatic extract is smoky, earthy, rich and complex. This extract works best as a bridge between ingredients. *This extract is loaded with natural anti-inflammatory and digestive aids, and developed in part using the properties of Ayurvedic study.

Beverage recommendations:
This extract is most notable in a classic sour, or as an addition to dark spirits! Other classics like a Manhattan, Old Fashioned, or Boulevardier love Moondog, too.

 

Bittermens Amere Nouvelle (375 ml 30% abv) 

Produced in New York by Bittermens, Amere Nouvelle is a fruity liqueur made with bitter orange, gentian and various spices. It works brilliantly in a variety of cocktails, or with beer to created an Amer Biere.

Bittermens New Orleans Coffee Liqueur (375 ml, 24% abv)

Rich, pleasantly bitter and subtly sweet, the Bittermans New Orleans Coffee Liqueur is an expertly made treat, it features a core of coffee beans from Brazil, French chicory root, vanilla, cacao nibs and Belgian-style candi syrup.

Campari Cask Tales Bourbon Barrel Finished Bitters (25% abv)

Campari Cask Tales, finished in bourbon barrels, was created by Herbalist & Master Blender Bruno Malavasi to celebrate 150 years since the birth of Davide Campari. The expression adds a twist to the legacy that was passed down by founder Gaspare Campari to his son, Davide Campari.

The liqueur is finished in selected second-fill bourbon casks to smooth Campari’s bitter notes with fruity, sweet and creamy tones, providing oaky smokiness to the Campari liquid.

Cardamaro Amaro(17% abv)

The one and only amaro based on wine and Nizza Monferrato Cardoon. Recreate from the ancient recipe of Bosca’s herbalist wineblender this bitter tonic liquer has countless health-giving properties taken from the cardoon. With its pleasantly bitter taste it’s perfect to side any occasion particularly after a good meal.

 

Cocchi Vermouth Amaro (16% abv)

Based on the original recipe of Guilio Cocchi, this vermouth amaro is a blend of wormwood, rhubarb, cassia bark, chiretta and cinchona with red wine. This works well at all times – as an aperitif, a digestif and in cocktails.

Cynar

Cynar (pronounced chinar) is a much loved italian bitter liqueur, named for the artichokes (Cynara Scolymus) that are the main flavouring ingredients. Great over ice or in cocktails – try switching it in for Campari in a Negroni for an interesting take on a classic drink.