Kinbu Japanese Rice Vodka

Very first edition of the Sakurao distillery, Kinbu vodka has the originality to be entirely distilled from Yamada Nishiki rice the most precious sake rice.. Particularly rich in starch, the variety of rice used is fully expressed in this vodka which reveals aromas of cereals and flowers for a final all in lightness and freshness, the whole wrapped in a soft and silky texture. The name Kinbu, which means gold in Japanese, represents the high quality of this Japanese vodka distilled and bottled at the Sakurao distillery, known for its whiskies, including the famous Togouchi.