TBWC 10 Year Old Canadian Corn Whisky

On the nose, you’ll pick up warm spices, caramel, and rich dried fruit—figs and raisins blend with a hint of vanilla. The palate is smooth and vibrant, balancing sweet corn notes with dark chocolate undertones, cracked black pepper, and a whisper of oak.
The finish lingers with touches of nutty caramel and subtle peppery warmth, leaving a gentle spice behind.

This whisky works beautifully neat when you want to enjoy its layered character, and equally well over a large ice cube if you prefer a cooler, more relaxed sip. Its blend of sweetness, spice, and depth also makes it a creative base for whisky-forward cocktails.