Ramos Pinto Lagrima White Port

Founded in Porto in 1880, Ramos Pinto is one of Portugal’s historic Port houses, with vineyards throughout the Douro. Lágrima represents one of the richest styles of White Port, with approximately 139 g/L residual sugar.

The grapes are harvested at high ripeness and undergo intensive skin maceration, following a traditional Port-making approach. The result is a deeply aromatic, sweet style that retains notable freshness despite its richness.

Tasting Notes
Colour: Rich golden yellow.
Nose: Chamomile, orange blossom and ripe fruit with pronounced honeyed notes.
Palate: Sweet and unctuous, with ripe orchard fruit, floral character and balancing freshness.
Finish: Rich and persistent, with lingering honey and ripe fruit.