Kim Crawford Sauvignon Blanc
This sets the benchmark for New Zealand’s intensely flavourful style of Sauvignon Blanc: think passion fruit, gooseberry and pea pods. Vivid and refreshing, it pairs well with steamed clams or mussels with asparagus risotto, or grilled chicken.
93 Points – Tasting Panel
Content
Out of stock
The product images shown are for illustration purposes only and may not be an exact representation of the product. We are unable to guarantee any specific vintages displayed.
| Rating | |
|---|---|
| Region | |
| Varietal |
