Louis Bernard 2022/23 Chateauneuf du Pape Rouge

2022 in Châteauneuf-du-Pape was warm and dry overall, producing grapes with concentrated flavours and smaller yields. Grenache dominates the blend, complemented by Syrah and Mourvèdre, with vinification and aging practices aimed at preserving fruit purity and maintaining balance between ripeness and freshness.

Tasting Notes & Serving Suggestions:
Deep garnet in colour with aromas of red and black fruits—think blackberry, ripe cherry—accented by peppery herbs, violet, and subtle floral notes. The palate is rich but balanced, showing stewed fruit, spice, and a touch of balsamic and forest undergrowth. Tannins are firm yet polished, giving a smooth mouthfeel and a long, rounded finish.
Serve at 17-18 °C (63-65 °F) in large red wine glasses. Decant for 45-60 minutes if drinking now to allow aromatics and fruit to open. Best matched with hearty red meats, dishes with rich sauces, game, or aged cheeses. This wine can be enjoyed now but will continue to evolve gracefully over the next 8-10 years.