The Macallan Distil Your World Mexico 2023

On the nose, expect sweet and familiar aromas: sugared pan de muerto bread, creamy vanilla, fresh pineapple, and delicate floral notes inspired by marigold.
The palate is richly layered with flavors of orange oil, chocolatey mole sauce, and charred pineapple, offering a mix of warmth and exotic spice.
The finish is sweet and enticing, with a gentle hint of charred coals that lingers.

This whisky shines when enjoyed neat in a tulip glass, but just a splash of water will soften the edges and unlock subtle chocolate and citrus layers.