Luckett Vineyards Tidal Bay White

Luckett Vineyards is located in the picturesque Gaspereau Valley near Wolfville, Nova Scotia. Founded by entrepreneur Pete Luckett, the winery overlooks the Bay of Fundy and has become one of Atlantic Canada's most recognized wineries, producing cool-climate wines that reflect the province's maritime terroir. The vineyards benefit from dramatic tidal influences, ocean breezes, and long daylight hours that promote slow ripening, vibrant acidity, and exceptional aromatic intensity.

Tidal Bay is Nova Scotia's signature appellation wine, introduced in 2012 as the province's first appellation. Every Tidal Bay must be made exclusively from Nova Scotia-grown grapes and pass an independent blind tasting panel before earning the designation. Luckett's Tidal Bay is crafted from a blend of L'Acadie Blanc, Seyval Blanc, Osceola Muscat, and Geisenheim, fermented and aged entirely in stainless steel to preserve freshness, purity, and vibrant fruit expression.

Tasting Notes
Colour: Pale straw with delicate green reflections.

Nose: Fresh aromas of citrus, pear, wildflowers, and subtle candied fruit notes.

Palate: Crisp and refreshing, offering flavours of Meyer lemon, green apple, fresh peach, and ripe pear. Bright acidity is balanced by a rounded mid-palate and subtle mineral notes, creating excellent texture and harmony.

Finish: Clean, lively, and persistent, with lingering citrus, orchard fruit, and refreshing coastal minerality.