Speyside Single Malt

"Speyside Single Malts are the heart of Scotch whisky, known for their smooth, fruity, and elegantly sherried character. Nestled in the northeast of Scotland, this region produces whiskies rich in honeyed sweetness, dried fruit, and a touch of spice, making them some of the most beloved in the world."

Speyside Single Malt's Feature

Speyside Terroir

Although technically a subregion of the Highlands, Speyside is characterized by fertile glens and its proximity to the River Spey.

Flavour Profile

Reb berries, stewed fruit, chocolate, tobacco

Regional Influence

Often matured in sherry casks for a spiced, fruity flavour enhanced by an abundance of crisp local water from the Loch

Featured Distilleries

The Macallan, Glenfarclas, Dalwhinnie, Glenlivet

History

Named after the river Spey which flows through the region, Speyside is known for its sherry cask matured and robust style. Although it’s not close to the largest by mass, Speyside is the most densely populated Whisky region in the world. Whiskies from this region are often (but not always) unpeated, and you can typically find notes of Apple, stewed fruits, vanilla, honey, and a medley of baking spices.